What is Odourless Garlic?
Garlic (Allium Sativum) contains allicin, a compound that converts to a sulphur compound called allicin when it's cut or crushed. Allicin is considered one of garlic's most important active compounds, and it's what gives garlic that distinctive taste and smell.
How to get Odourless Garlic?
The increasing awareness of the health advantages of garlic has increased the demand for garlic products - today there are many different forms now available such as; powders, liquids, tablets, capsules and also complex formulas containing Vitamin B1.
About Horbaach Odourless Garlic:
Our high-strength Odourless Garlic softgel capsules deliver the equivalent of 45,000mg of Garlic Oil per serving (15,000mg per sotgel capsule). Simply take x3 softgels morning or night with a drink of your choice and reap the benefits of this natural supplement. There's no better formula out there.